Custom Lamb Processing
Provincially Inspected Class A Facility #BC 43
We currently offer custom slaughtering and butchering services for sheep and goats.
We encourage producers to give us a minimum 2 week notice.
Please contact as early as possible if you have a larger flock.
Please get in touch regarding any questions. Information sheets are sent out to all producers.
Cleanliness is a high priority for us. We encourage any clients to come see for themselves.
Slaughter (weight = carcass/hanging weight)
<80 lbs $46
80-89 lbs $51
90-99 lbs $61
100-119 lbs $71
120-149 lbs $81
Cut + Wrap + Freeze (weight = carcass/hanging weight)
Custom Cuts or Standard Cut
<70 lbs $45
70-79 lbs $50
80-89 lbs $60
90-99 lbs $75
100-109 lbs $80
110 and over $90
Extra deboning $ extra
Sausage $2/pound of sausage